RecipeDB

Recipe Title	Ingredient form	Region	Country
Ben's Bearnaise Sauce	white wine	French	French
Roasted Heirloom Tomato Sauce	white wine	South American	Argentine
Russian Meat & Vegetable Solyanka Soup	white wine	Eastern European	Russian
Bitochki	white wine	Eastern European	Russian
Surmullet Fillet With Vongole in White Wine and Bisque Sauce	white wine	Eastern European	Russian
Hal's Wine Mustard	white wine	French	French
Portabello Stroganoff	white wine	Eastern European	Russian
Mushroom Risotto	white wine	Eastern European	Russian
Pear Vinaigrette	white wine	French	French
Basic Beurre Blanc	white wine	French	French
Kir	white wine	French	French
Steamed Fish With White Cream Stroganoff	white wine	Eastern European	Russian
Uncle Bill's Sauerkraut With Wine	white wine	Eastern European	Russian
Real Russian Stroganoff	white wine	Eastern European	Russian
Slow Cooker Russian Chicken	white wine	Eastern European	Russian
Matthew's Bearnaise Sauce	white wine	French	French
Coulibiac of Salmon With Dill	white wine	Eastern European	Russian
Beef Stroganoff (From the "old" Russian Tea Room)	white wine	Eastern European	Russian
Lamb Shashlyk	white wine	Eastern European	Russian
Wild Mushroom Stroganoff	white wine	Eastern European	Russian

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
based used white wine	1	89	19.80	0.50
canned canned white wine	1	89	19.80	0.50
chilled sweet white wine	1	89	19.80	0.50
cooked white wine	1	89	19.80	0.50
flavoured white wine	1	89	19.80	0.50
heated white wine	1	89	19.80	0.50
omitted omitted white wine	1	89	19.80	0.50
replaced white wine	1	89	19.80	0.50
semi-sweet white wine	1	89	19.80	0.50
subbed white wine	1	89	19.80	0.50
substituted white wine	1	89	19.80	0.50
suggested white wine	1	89	19.80	0.50
tested white wine	1	89	19.80	0.50
unsalted white wine	1	89	19.80	0.50
unsweetened white wine	1	89	19.80	0.50
used liked white wine	1	89	19.80	0.50
used used white wine	1	89	19.80	0.50

Cooking in progress....